Blog

We are delighted to announce our Mace & Allspice Coppa made the finals of the first British Cured Meats Awards.

WOW! Ispini is a finalist for Best Food Producer in BBC Food & Farming Awards

Sweet, salty, crisp & succulent, this recipe for cider infused chorizo is definitely a winner. Top with fresh parsley and serve with a generous helping of crusty bread – you won’t want any of the delicious juices to go to waste! 

 

 A family-run Co Tyrone meat company that has been in business for less than a year is among a host of Northern Ireland food producers to walk away with top UK industry gongs.Around 180 products from these shores were honoured...

From the Belfast Telegraph reporter Joris Minne.  We are delighted to be supplying the newest wine bar in Belfast - The Cru Club, this is a well deserved review in the Belfast Telegraph for Juliette & Olivier.  We especially loved...

Taproom 26 & 27 May Ispini will be attending this months Taproom at Boundary Brewing on the Newtownards Road, Belfast.  We will be selling a mix of beer sticks and charcuterie platters.  See you there. Details...... Special Tap Takeover by...